Kishu Arida Mikan Saru no Mato
Sudachi Liquor
Unshiu Mikan Liquor(made only from fruit flesh)
Unshiu Mikan Liquor (made from whole fruit with flesh and peel)
Kiyomi Liquor
Amanatsu Liquor
Kara Mandarin Liquor
Shiranui Liquor With puréed fruit
Hassaku Liquor
Seminole Orange Liquor
Harumi Liquor With puréed fruit
Yuzu Liquor

RankingRanking

1st

Unshiu Mikan Liquor (made from whole fruit with flesh and peel)

 

Unshiu Mikan Liquor (made from whole fruit with flesh and peel)

 

A liquor with a certain thickness and viscosity.
Soft Kishu Arida Citrus Unshiu with high sugar content are juiced whole to make this liquor. The heavily scented peel is then puréed and added.Experience something new as you enjoy this exquisite and almost ‘edible’ Mikan Liquor.

Sweetness ★★★★★

2nd

Hassaku Liquor

 

Hassaku Liquor

 

Among all the varieties of Mikan, the Hassaku stands out with the most distinctive texture and flavour. It may not have as striking a sweetness as other varieties, but a more complex and developed flavour emerges from the delicate sweetness accompanied by a refined bitterness within the balanced acidity.Titillate and arouse your sense with the combination and balance of sweet, sour and bitter.
Sweetness ★★☆☆☆

3rd

Unshiu Mikan Liquor(made only from fruit flesh)

 

Unshiu Mikan Liquor(made only from fruit flesh)

 

Rich soil and abundant sunlight, a moderate sea breeze and steep, well drained mountainous land all provide the ideal growing conditions for the soft and sweet Kishu Arida Citrus Unshiu. Only the flesh is used to make pulp for this liquor.We cordially invite you to enjoy the rich yet refined flavour of this liquor.
Sweetness ★★★★★

4th

Yuzu Liquor

 

Yuzu Liquor

 

The village of Kumano has remained unspoiled, and graced with the beauty of nature, its history tracing back to the earliest times. It is in the mountain ranges of the Kishu Kumano region that the succulent and scented Yuzu grows. These fruits are used whole to create our refreshing Yuzu Liquor. The fragrance of the mellow Yuzu alone is enough to whet the appetite.
Sweetness ★☆☆☆☆

5th

Amanatsu Liquor

 

Amanatsu Liquor

 

As the name suggests, this is a sweet mikan of the summer. It has a refined sweetness and moderate acidity. A delicate bitterness may also grace the tastebuds. The distinctively flavoured juice of this fruit is added to the liquor as is. The fresh sour taste, accompanied by the delicate sweetness and the clear aftertaste is one that we would recommend to someone looking for more than just a sweet flavour.
Sweetness ★★☆☆☆

 


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